Son Julia Restaurant
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Son Julia, Llucmajor
Son Julia Country House Hotel Ctra S'Arenal - Llucmajor 07620 Llucmajor Mallorca Balearic Islands, Spain
Contact person Reception
Telephone +34 971 669 700
Son Julia website
Email Son Julia
For Reservations Online please scroll down the page
Cuisine • Market • Mediterranean Description At Son Julia Restaurant, experience the refined creative and traditional Mediterranean cuisine of Chef Isaac Gonzalez Nieto created with fresh products of the region. Guests can partake of the á la carte and weekly changing menus, created with attention to detail, balance and culinary creativity. Fine wines accompany exquisite dishes and Son Julia's sunny terrace invites guests to enjoy their meals in a pleasant and relaxing countryside atmosphere.
Directions
Take the Llucmajor exit on the freeway from Palma past Llucmajor. 2km further towards Llucmajor you will see Gran Hotel Son Julia on your right. Average Price 3 courses €40-45 (excluding wine & tax) Specialty The cuisine at Son Julia is best described as 'Mediterranean and fresh from the market'. Another element is purity; combining few and key ingredients in order to produce the best combination and taste of a certain dish.
Every Tuesday and Friday night, Son Julia organises a Barbecue or Paella night in restaurant Son Julia Grill. Here you can enjoy a large selection of fresh Mediterranean fish and meat every Tuesday, and real Spanish paella every Friday evening. Price per person: €35 (excl. drinks and 7% VAT)
Set Menus at Son Julia Restaurant 3 courses €39; 4 courses €49 (prices exclude wine and 7% VAT)
Dishes can be adapted to suit the following dietary requirements • Gluten Free • Dairy Free • Vegetarian
Opening Times
Son Julia Restaurant open from 13.00 to 16.00 and 19.00 to 22.30
Son Julia Grill Open daily from 13.00 to 16.00 and Tuesday to Saturday from 20.00 to 22.30
Days/seasons closed From the 15th of November 2009 to the 12th of February 2010
Number of seats Son Julia Restaurant: inside 50, outside 64. Son Julia Grill: outside 40
Hotel in Llucmajor, Majorca This historical 15th-century mansion in Mallorca has now become the Gran Hotel Son Julia. It is situated in a truly remarkable location overlooking the surrounding countryside. Located close to Palma and the Mediterranean Sea, this peaceful mansion has been beautifully restored into a splendid luxury hotel of five stars, keeping intact wherever possible the original features. Its 25 spacious rooms and impressive suites welcome discerning guests together with state-of-the-art facilities.
Credit cards accepted Visa, Mastercard, Diners, American Express
Samples from the menu Starters - Grilled scallops with citrus fruits, mango and lime Chutney; Avocado salad with lettuce, dried tomato vinaigrette and crispy Parmesan cheese
Pasta & Risotto - Parmesan cheese and green asparagus risotto with 'Girgolas' mushrooms and carrot foam Spinach risotto with vegetables roll and herbs salad
Main courses - Grilled beef sirloin with green asparagus in brick pastry, grilled potatoes and foie gras sauce; Rack of lamb with olives crust, 'Pisto Manchego' of vegetables, gnocchi and thyme sauce
Desserts - Chocolate Couland with orange centre, white chocolate sauce and orange sorbet; Majorcan almond cake with almond sauce and ice cream
Other facilities Banqueting facilities available for exclusive, and non-exclusive events at the hotel. There are a variety of attractive areas for aperitifs, dinner, drinks and dance which can be adapted to individual preferences. These areas are the beautiful Orange Patio, the Pool Terrace of Son Julia Grill Restaurant, the Arabic Salón Oriental and many more.
It is also possible to have ceremonies in the beautiful Chapel on the premises, or in any other part of the hotel such as the 300 year old garden or near the pool. The Chapel sits up to 20 people inside, and 20 more can be accommodated just outside.
Some of the function rooms: Salón Las Bóvedas - Has a maximum capacity of up to 130 and for cocktail receptions 225 persons. Oriental Salon - Maximum capacity 100 people and for receptions up to 180 people (includes the terrace). Terrace Oriental Salon - Maximum capacity 80 people. For larger groups, please consult with the events department at the hotel.
Wine list A complete list of more than 136 different types of wines from Spain (including wines from Mallorca), France, Germany, USA, Argentina and Chile. Director of the Hotel Borja Ochoa Chef Isaac González Nieto Sommelier Sofía Taboada Maitre Sofía TaboadA
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