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Mirador de la Victoria, Alcudia

Ctra. Cabo Pinar Alcudia
Mallorca
Balearic Islands, Spain  
 
Contact person
Maria & Ana 

Telephone
+34 971 547 173

Fax
+34 971 547 173

Email Mirador de la Victoria

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Cuisine
• Mallorcan
• Mediterranean
 
Description
Opened in 1985, Mirador de la Victoria lies in the midst of a lovely, natural environment of dense pine trees and magnificent views of the Bay of Pollensa. Mirador de la Victoria means 'View of Victoria' and, as the name suggests, the ideal location and elevation of this remote spot offers magnificent views of the area. Enjoy the Mallorcan and Mediterranean cuisine on offer from the comfort of the spacious terrace while watching spectacular sunsets. Here, every dish is prepared with care, using high quality products to delight the most discerning palates, and the service is friendly and professional. Moreover, there is a big parking lot near the restaurant and a children's playground, which makes a trip to Mirador de la Victoria an ideal family outing. 
 
Directions
Once in Alcudia follow all signs to (Ermita de) La Victoria. This road passes the Port of Bonaire and follows the coast out to the restaurant for 4km.
 
Average Price
3 courses €40 (includes wine and IVA)
 
Specialty
Mediterranean and Mallorcan cuisine, with specialities in Paellas, fresh fish and grilled meats.

From the Mallorcan Kitchen
Shoulder of Lamb; Aubergines filled with Meat; Brut Rice (min 2 persons); 'Frito Mallorquin'; Loin of Pork with cabbage (Lomo con Col); Rabbit with Onions; Suckling Pig Majorcan Style; Snails (when in season)

Menu of the Day
Tuesday to Friday Lunchtime
Includes 3 dishes, wine and water €13.50 per person (including IVA) 
 
Dishes can be adapted to suit the following dietary requirements 
• Gluten Free • Vegetarian
 
Opening Times
Lunch 13.00 to 16.00
Dinner 19.00 to 23.00

The Cafeteria is open from 10 am until closing
 
Days/seasons closed
Monday. From the 1st of November 2009 till February 2010 closed for holidays. 
 
Number of seats
97 inside and 97 outside on the terrace
 
Credit cards 
All cards are accepted
 
Samples from the menu
Starters - Salads; Chipirones; Avocado with prawns; Marine style mussels; Spanish style stuffed pepper with prawns; Almond soup

Main Courses - Fish mixed grill; Brochette with Scampi and Monkfish; Salmon with champagne cream; Grilled Beef tenderloin with choice of sauces; Grilled entrecote; Strogonoff Beef Tenderloin; Variety of paellas

Desserts - Almond cake with ice cream; Pudding Majorcan style; Fig ice cream; Catalan Cream, Flan; Cheese ice cream with peaches
 
Other facilities
Banqueting service for up to 200 people, with set menu. Please book at least a month in advance for large groups.

Set menus for groups larger than 20 persons. Please book at least a week in advance.
 
Wine list
A selection of Spanish wines, which includes wines from Mallorca. Cavas are also available, as well as Reserves.

(Mallorca) Macia Batle, Son Bordils; (Rioja) Coto Crianza, Marques de Caceres; (Ribera del Duero) Pesquera 
 
Owner
Salvador Fontclara
 
Chef
Maria José Muñoz
 
Maitre
María and Ana
 
Other
Menu in Mallorquín, Spanish, English, Swedish, German and French. Children's playground and family area. Big parking lot. 


 

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