Genestar Restaurant
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Genestar Restaurant, Alcudia
Ground Floor Plaza Porta de Mallorca, 1 07400 Alcudia
Mallorca Balearic islands, Spain
Contact person Joan Josep Genestar Amengual
Telephone +34 971 549 157
Genestar website
Email Genestar
Cuisine • Market Description At Genestar Restaurant in Alcúdia, owner and chef Joan Josep, or Juanjo as everyone calls him, invites you to come and enjoy this restaurant with a difference. Every day, Mallorcan born chef Juanjo creates an original 5 course menu offered at a very reasonable price. Experience this gastronomic adventure which combines traditional Mediterranean recipes with modern market cuisine - the result: fresh, tasty signature dishes with a big dose of creativity.
The setting is elegant, but cosy and very informal with a warm, efficient service. There are also other tasting menus as well as themed menus and a take away service available, so if you would like to enjoy a meal prepared by Juanjo at home.
Genestar Restaurant has been awarded a Bib Gourmand in the 2011 Michelin Guide.
Directions Genestar is just next to the auditorium in Alcúdia, opposite the towers and the old city wall, in Plaza de Mallorca.
Average Price 5 course menu €28 (excluding drink & tax) Specialty Modern, signature, market cuisine using 100% fresh seasonal products. Joan Josep 'Juanjo', prepares original dishes every day.
Menu changes every day
Various Tasting Menus (price p/person excluding wine & tax) 5 courses €22.20 7 courses €32-35
Foie Gras Menu €38 Other Themed Menus available eg: Mushroom menu, Vegetarian menu etc.
Menu of the Day: Monday-Friday lunchtime 3 courses, water, coffee and a glass of wine, €15 per person
Take Away Service: Ring the restaurant two hours in advance and Juanjo will prepare your meal to take away. You can order whole menus or just certain dishes. Can cater for the following dietary requirements: • Gluten Free • Dairy Free • Vegetarian
Opening Times Lunch - 13.30-15.30 Dinner - 20.00-23.30
Days/seasons closed Wednesday Number of seats 35 inside
Credit cards accepted Visa, Mastercard Samples from the menu Snapshot of a 5 course menu: Cream of cauliflower smoked with macerated cod; Carpaccio of tomato with cheese from Mahon, rocket and pesto; Fresh fish with black rice risotto; Loin of Iberian pork wrapped in cabbage; Chocolate brownie with vanilla ice cream
Other facilities Can cater for groups of up to 40 people, where the menus are adapted to the tastes and needs of the client. Please book at least 1-2 weeks in advance.
Business Meetings The whole restaurant can be rented out, please book in advance. On site catering for yachts and private houses, please book in advance.
Wine list Selection of Mallorcan and Spanish wines. Also on the list, some wines from France, Chile and Argentina. Owner and Chef Joan Josep Genestar Amengual Maitre Paula Martinez
Map of how to get to Genestar Restaurant in Alcudia, Mallorca
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