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Can Calco, Moscari

C/ Campanet 1, 07314 Moscari (Selva)
Mallorca, Balearic Islands, Spain
 
Contact person
Jaime / Juan 

Telephone
+34 971 515 260
Fax
+34 971 515 109 
 
Can Calco website 

Email Ca'n Calco

For Reservations Online
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Cuisine
• Fish
• Market
• Mediterranean
 
Description
Ca'n Calco has a small and cosy restaurant inside, and in summer, a terrace with magnificent views of the Tramuntana Mountain Range. Enjoy a combination of traditional cuisine with the most avant-garde modern dishes, all made with fresh ingredients and organic produce from the family Finca. The emphasis at Ca'n Calco is on fresh fish and seafood caught daily from the surrounding islands. Jaime and Juan come from a family of professional fishermen and have   boats available in the Port of Alcúdia guaranteeing the best 'Catch of the Day' - every day. This, together with their knowledge of authentic and traditional seaside recipes and the charming atmosphere will, no doubt, provoke all your senses and make you want to come back for more... 

Directions
Ca'n Calco is on the main street opposite the village square in Moscari. 
 
Average Price
€30 (excluding wine & tax)
 
Specialty
Fresh Fish. Traditional seaside recipes and modern cuisine. Set 4 course menu, changes every day - €30 per person (excl wine & tax)
 
Besides the set dinner menu it is possible to pre-order any of the specialities of the house (e.g. lobster casserole, mixed seafood platter, etc). Please enquire about prices for personalised menus. 

Special Diets Catered For
• Gluten Free (No Barley Oats, Wheat, Rye)
• Vegetarian
 
Opening Times
Monday to Saturday
Dinner 19.30 a 22.30
 
Days/seasons closed
Sunday
From the 31st of October until the 1st of February. 
  
Number of seats
25 inside
summer terrace 30
 
Hotel in Moscari, Majorca
Ca'n Calco Petit Hotel is a traditional Mallorcan house which has been modernised without compromising the original rural style. Now there are five comfortable and individually decorated double bedrooms (Junior Suites) - all with ensuite bathrooms and equipped with the latest techonology, i.e. Satellite TV, direct telephone access to the Internet, safe, heating, air conditioning, minibar and more. There is also a swimming pool with marvellous views of the Tramuntana Mountains. 

Credit cards accepted
Visa, Mastercard 
  
Samples from the menu
Every night there is a different menu of four dishes. Two starters combine the traditional and the avant-garde, a main dish of fresh fish and a dessert.

Example Menu
King prawns cooked au gratin with sobrasada (Majorcan sausage); Rosemary sirloin steak with mushrooms and pine kernels; Mixed grill (fish and seafood); Almond ice-cream biscuit covered with hot chocolate 

Other facilities
Catering for private groups from 8 people. Maximum 30 people. Please give one day's notice or more, depending on the season.  
 
Wine list
A large selection of local and national wines and cavas (sparkling wines). 

Owner
Jaime Vives & Juan Gaspar Bennasar 

Chef
Jaime Vives 

Maitre
Juan Gaspar Bennasar

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