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Antonio, Colonia Sant Jordi 

Alejandro Farnesio 5
Colonia de Sant Jordi
Mallorca
Balearic Islands, Spain

Contact Person
Juan Carlos Martín Serra

Telephone
+34 971 65 54 05

Fax
+34 672 04 58 13

Send email to Antonio

Cuisine
• Spanish
• Rice Dishes
• Fish

Description
The Martín Serra family has been working in the restaurant trade for more than two generations. Juan Carlos' grandparents set up the first bar in Colonia Sant Jordi in 1946. Families used to come by horse and cart to spend the summer days, looking for some shade and the good food provided by his grandmother, Catalina Adrover Mora, at Ca'n Serra. Juan Carlos' father, Antonio Martín, was the personal Chef for the famous banker Juan March Ordinas when he met his wife Apolonia. They founded Antonio Restaurant together in 1970.

The restaurant has a very pleasant family atmosphere and customers keep coming back for the dishes Juan Carlos prepares using the old family recipes. The restaurant has its own live lobster tank and specialises in paellas, various rice dishes, grilled platters and home made ice cream. Juan Carlos' wife, Maria and her team will make sure you feel at home and that you enjoy an exceptional meal at Antonio Restaurant perhaps while you enjoy the spectacular view of the sun setting over the sea.

Directions
Take the main street as you come into Colonia Sant Jordi all the way down to the coast turning right as you follow the signs to the restaurant

Average Price
3 courses €20-24 (including wine and tax)

Speciality
Rice and Paellas, Grilled platters, Seafood and Lobster from the live tank

Dishes can be adapted to suit the following dietary requirements
• Gluten Free • Lactose Free • Vegetarian

Opening Times
Lunch from 13.00 to 15.30

In summer (June, July and August) open from 13.00 to 15.30 and for dinner from 20.00 to 23.00 

From March 6, 2010 until Easter: Only open at the weekend. After Easter open every day

Days/Seasons Closed
Monday. From the October 31, 2009 until March 5, 2010 (open again March 6)

Number of Seats
Inside 180; Outside 90

Credit Cards
All are accepted

Samples from the Menu
Starters - Mussels Marinera; Squid with garlic; Jabugo Ham

Rice Dishes - Seafood Paella; Lobster Paella; Vegetable Paella

Fish and Meats - Lobster; Platter of fried fish; Pork Chops; Beef Cutlet

Desserts - Home made ice cream; Gató sponge cake with ice cream, walnuts and honey; Cream Puding with fruits of the forest sauce; Biscuit glacé with hot chocolate sauce

Facilities
Can cater for groups of up to 250 people in the summer and 180 people in the winter.

Wine List
A total of 40 different wines. The list includes wines from Mallorca, La Rioja, Penedés, Ribera del Duero and Navarra. A selection of Champagne and Cava

Some examples of Mallorcan wines: Whites - Son Bordils; Macià Batle; A Punt. Reds - Anima Negre; Son Prim; Macià Batle. Rosés - Macià Batle; Binigrau

Owner
Juan Carlos Martín Serra

Chef
Juan Carlos Martín Serra

Other
Easy parking outside the restaurant.

Google Map of how to get to Antonio Restaurant in Colonia Sant Jordi

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