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Anem a Portol, Portol

Calle Can Monjo fondo, 21
07141 Portol
Marratxi
Mallorca
Balearic Islands, Spain

Contact Person
Fernando de Guzmán Sancho

Telephone
+34 971 796 651

Fax
+34 971 796 651

Anem a Portol Website

Email Anem a Portol

Cuisine
• Mallorcan

Description
Anem a Portol Restaurant is located inside an old Mallorcan house in the village of Portol. Fernando, the owner, bought the house and began restoring it with the intention of one day living in it, but he had always dreamed of having a restaurant and realized that this would be the perfect place for it.

The house at Anem a Portol now consists of seven independent dining rooms, all of which have their own name so that customers can choose they favourite room. Many choose to dine in the old water cistern which has been re-modelled into a romantic cave-like room. The restaurant is decorated with ceramic pieces from the village itself and with paintings by Mallorcan artists or of a Mallorcan theme so that everything fits in with the classic Mallorcan cuisine prepared in the kitchen.

The seven rooms all have different capacities and make for great venues for family celebrations or meetings. Each room is sound proof and has its own audio and video system so that each event can be easily personalized. Anem a Portol aims to offer good service and good food at reasonable prices, in a great atmosphere with modern facilities, along with a dynamic and professional team.

To mark our second year taking part in the 'Mostra de cuina' Mallorca food festival, there will be a prize draw for all customers who come to the restaurant during the 2010 mostra of a set of typical Portol ceramic coffee cups.

Average Price
3 courses €30 (incl wine & tax)

Specialty
Classic home-made Mallorcan cuisine. During the summer months, enjoy a varied Tapas Menu where you can choose from a selection of 15 different tapas to try, which include classic Mallorcan and International recipes. 

Anem a Portol offers Special Menus for these times:

Tasting Menu at 9.80 € per person choose from 3 starters, 2 mains. Includes dessert, water, glass of wine and coffee.

Six course Tasting Menu at 19.90 € per person. Tasting dessert, house wine (red or white), water and coffee.

Dishes can be adapted for vegetarians

Opening Times
Lunch 13.00 to 16.00 
Dinner 20.30 to 23.30

Days/Seasons Closed
Sunday night and all day Monday

Number of Seats
100 inside

Credit Cards
Visa, Mastercard, American Express

Samples from the Menu
Starters & Main Courses - Mallorcan Seafood 'Frito'; Mallorcan Salad; Arroz Brut; 'Lomo' Loin of pork with mushrooms; Monkfish 'Marinera' style; 'Lechona' suckling pig stuffed with fish; Stuffed Aubergines

Desserts - 'Requesón' Mallorcan cheese cake; Cardenal de Lloseta; 'Gypsie's Arm' sweet jam roll

Services
The restaurant has seven independent dining rooms and can cater for any type of event for a maximum of 35 people in any one room. Set menus can be arranged, please book one week in advance.

Each room has its own audio and video equipment and a service bell for maximum privacy.

Wine List
An extensive selection of Spanish wines which includes wines from Mallorca as well as wines from La Rioja, Ribera del Duero and Penedés. Cava & Champagne

Samples of Mallorcan wines: Reds -Sio, Ribas; Obac, Binigrau; Torrent Negre, Miquel Gelabert. Whites - Ribas; José L Ferrer; Muscat, Miquel Oliver. Rosés - SantGall, Biniagual; José L Ferrer

Owner
Fernando de Guzmán Sancho

Chef
Tomás Filgueira

Barman
Iso

Other
Private Parking available

How to get to Anem a Portol Restaurant, Portol