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color=#333333>Español href="http://www.skybluemallorca.com/public/256.cfm">color=#333333>Català href="http://www.skybluemallorca.com/public/1485.cfm">color=#333333>Deutsch
Cap Vermell Beach Hotel, Canyamel
Plaza Es Pins de
Ses Vegues
07589 Canyamel, Mallorca
Balearic Islands, Spain
Contact person
Roland Schulte
face=Arial>
Telephone
+34 971 841 157
Fax
+34 971 841 161
href="http://www.capvermell.com/index.php?m=beachhotel&a=beachhotel">color=#660000>Website Cap Vermell
color=#660000>Email Cap Vermell
For Reservations Online page
please scroll down the
Cuisine
• Fish &
Seafood
• International
• Mediterranean
color=#660000>Description
The restaurant at Cap Vermell
Beach Hotel is located in the beautiful Bay of Canyamel. Previously known to the
locals as Hostal Cuevas, it re-opened in April 2007 under new management.
The chef at Cap Vermell is Roland Schulte, originally from Germany and a
longtime resident of Mallorca. He offers a high-standard cuisine, where
every dish is a sumptious delight. On the menu you will also find specialities
of fresh fish and seafood caught locally on the day - so the sea dictates to a
large extent what is on the menu! While you enjoy your meal on the charming
terrace, take in the gorgeous views and the tranquil setting of the bay. The
theme at Cap Vermell is Zero Gravity Living - helping you forget all daily
stresses. The fantastic location, the good food and the personal, attentive
service will surely succeed in renewing mind, body and
spirit.
color=#660000>Directions
Coming from Son Servera or
Capdepera take the road to Canyamel, then Coves d'Artà. 4 km later you will
arrive at the beach where you will find Cap Vermell Beach Hotel.
Average Price
3
courses €45 (excl wine, incl tax)
color=#660000>Specialty
International and Mediterranean
cuisine. Fresh locally caught fish and seafood. Fresh, organic fruit and
vegetables from local grower. Live walk-in lobster tank. Fresh fish of the day.
Daily Chef's suggestion.
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Dishes can be adapted to suit the
following dietary requirements
• Gluten Free
• Dairy Free
•
Vegetarian Times
Opening
Lunch 13.00 to 15.00
Dinner 19.00 to 23.00
Breakfast is served from 9.00 am
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Days/seasons closed
Open
every day. Closed for holidays from 12 November until 5 December
2008.
color=#660000>Number of seats
45 inside; 60 on the
terrace Majorca
Hotel in Canyamel,
Enjoy the unique experience of 'Zero Gravity Living'
at Cap Vermell Beach Hotel, Club & Restaurant in the Bay of Canyamel.
Previously known as Hostal Cuevas, this charming and tranquil 1934 vintage hotel
has 12 rooms and is located right next to the beach. All the rooms have a
terrace, and six of them overlook the bay. accepted
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Credit cards
Visa, Mastercard, American Express,
Eurocard
color=#660000>Samples from the menu
Starters - Autumn salad
with parmesan and tomatoes; Variation of wild salmon with Osietra-Caviar and
cucumber salad; Cream soup of chanterelles
Main courses - Hot and spicy shrimps with coconut milk, ginger, lemongrass
and rice; Angler fish medallion au gratin with creamed spinach; Braised calf
cheek, savoy cabbage and mashed potatoes
Desserts - After Eight Gratiné; Stewed figs in cassis with white chocolate
mousse; Variation of Baileys
Wine list
A
constantly evolving wine list made up of Spanish wines, featuring local wines
from Mallorca. A variety of Cavas and Champagnes.
color=#660000>Director
Roland
Schulte Schulte
color=#660000>Chef
href="http://www.skybluemallorca.com/public/1141.cfm">Roland
Maitre
Book your table now